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Want to see how the EGG is made? Click to Watch
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Grilled Cilantro Chicken
The marinade! Chicken in the marinade for 3 hrs. in the fridge. The Egg is almost 400* 400* on the Grill Grates in the Egg It's been 15 minutes, time to flip over. 30 minutes time to pull 170* i…3 · -
Coffee-Rubbed Skirt Steak
After reading Southern Living ULTIMATE book of BBQ The Complete year around Guide to Grilling Smoking By Pit-master Christopher Prieto I came away with a lot more information about Southern Cooking t…1 · -
Grilled Tri-Tip with Citrus-Chile Butter
My friends at YC Media and Oxmoor House Publishing sent me another wonderful Cook Book Southern Living ULTIMATE book of BBQ, to try and review. The beginnings of the Citrus-Chile Butter. Citrus-Chile…2 · -
Buttery Smoked Cabbage & Grilled Salmon on Cedar Plank
My friends at YC Media and Page Street Publishing sent me thiswonderful Cook Book, Secrets to Smoking to try and review Starting with the Cabbage first. The fixins. Hollowed out center of the cabbage…6 · -
Smoked Baby Back Ribs
The fixings Two racks of Baby Back Ribs on the BGE @ 225* with apple wood for smoke Smoked for 5.5hrs. @225* I love this recipe of Melissa Cookston's It has the best flavors. served with baked b…1 ·
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